Toto norenkai
Chikuyotei(Kabayaki--broiled eels, Japanese cooking)
Address :8-14-7 Ginza, Chuo-ku, Tokyo Phone :03 3542 0787
URL : http://www.unagi-chikuyoutei.co.jp/
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Our establishment was founded toward the end of the Edo Period. Originally we operated a sword depository, where samurai visiting the Shogunate would check their swords, but this enterprise collapsed when swords were outlawed in 1876, and we went on to open a roadhouse type of shop serving sake and broiled eel.
"Kabayaki”--broiled eel--is prepared by slitting the eel down the back, sticking it on skewers, and after steaming it well, broiling it while basting with a simple sauce, and Chikuyotei kabayaki became a big hit.
Our original building was destroyed in the Kanto Earthquake of 1923, and in 1925 we moved to our present location in Ginza, 8 Chome. In the old Edo atmosphere of our dining room you can enjoy our unique flavor, unchanged for 150 years.
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